Cleaned this carpet around three months ago it is a Thai restaurant with open kitchen
I cleaned this for the new owner as part of the sale with the old
I get this call from the new owner ( Korean dude ) and he wants me to come back and clean the carpet again for free
he says that this carpet should not get so dirty only after three months and his last restaurant he only needed cleaned twice a year.
I'm with Ode on this one. Any kitchen, especially Asian, cook with a lot of oil, and don't give a rats ass about what they track out into the dining area. The wait staff spills lots of plates, and if they have a buffet, the customers do their own spilling and dropping of food. And no walk off mats mean lots of tracking.
Plus the owners of these type of restuarants are typically cheap asses.
So I went out to check lets see no walk off mats any where in the kitchen or where you walk to the carpet. Kitchen floors are full of oil and grease. only a rubber mat where the cooks stand
I pointed out the problems and why.
I said I would re-clean the carpet for 225 dollars but not for free.
he said it was my fault
I said it's your problem not mine and walked
In the kitchen there was shrimp and chicken defrosting in a sink together
some one remind me to call the health department Monday morning
T