Cleanworks
Moderator
- Joined
- Oct 22, 2012
- Messages
- 28,039
- Name
- Ron Marriott
I have been asked to quote on greasy kitchen tile in a restaurant. They have been mopping with a string mop and alkaline cleaner. How would any one of you tackle that?
Any reason why you would choose acid over neutral, JimmyZep degreaser and acid rinse